Absolutely! 2 pounds potatoes peeled and sliced thin 1 cup bacon cooked & crumbled, or bacon bits (approx 1 lb) teaspoon salt teaspoon ground black pepper 2 cups cheddar cheese shredded Instructions In a large pot, saute chopped onions in butter until they're soft but not browned. Cheese & Bacon Scallops (24) Turn over partway through cooking.Serve warm or cold. Amount is based on available nutrient data. Preheat the oven to 375 degrees, or preheat the grill or start the campfire. Cheese and Bacon Potato Cake 2259, Reservoir Instructions. So make these with love for your little ones (and big ones too) and hopefully these will be a family favourite for you too. A thrill-seeker like you deserves a firecracker of a recipe! 4740, South Oakleigh CHEESY BACON SCALLOPED POTATOES > Call Me PMc Cook for 3 to 4 minutes or until toasted on the bottom and the cheese begins to melt. It was so wonderful to meet you too Beeta! MAGDALA POTATO CAKES CHEESE & - Ferndale Distributors | Facebook Divide the mixture into 8 portions and form into flat-ish rounds, Dip each one first into flour, then beaten egg, then bread crumbs and set aside, Shallow fry in oil for 3 - 4 minutes until each side is golden brown and piping hot, Baked beans (my personal favourite side - with an extra sprinkling of cheese, because beans shouldn't be served without cheese in my opinion. ensure its room temperate or slightly chilled*see note. 24 MAGDALA CHEESE BACON POTATO CAKES. Ooh! There should be 2-3 tablespoons of bacon grease left on the. Bacon Cheddar Potato Cakes Recipe - (4.5/5) I hope your flight is painless the time difference coming back always weirds me out too losing that extra day. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Mashed Potato Casserole With Gouda and Bacon Preheat oven to 200 degrees celsius (fan-forced). Mix together the mozzarella and cheddar cheese in a bowl. I think we need to organise a holiday somewhere. Most Amish cooks would fry in a cast iron skillet, but stainless steel is also really popular. Love this recipe? Use a 4 oz ice cream scoop to separate the potato . Mix the mashed potatoes, eggs, onion powder, salt, and black pepper together in a bowl; stir in the crumbled bacon and Cheddar cheese. (I made that casserole three times last year because we loved it so much!). For each side, heat the potato cakes for 2 to 3 minutes, or until they brown. Thanks for the recipe. Hobo Dinner Foil Packets (Bacon Cheeseburger & Potato) Don't worry if some of them are crushed, as they will help hold the mixture in a cake. Just a perfect little pan, full of cheesy potato cakes.They can tend to burst a bit if your mash is too soft, so skip the milk and butter for this recipe, you want firm mash, the cheese and onion will do the rest flavour-wise, and anything pan-fried is going to be good - let's be honest. Line a second baking sheet with paper towels. Place the mashed potato in a bowl with the cheese, onion, salt and pepper. The recipe is really quite simple, it just requires a little extra time in the oven. Mashed Potato Cakes Recipe - Southern Plate Grease a large casserole dish with a cover. Melt the lard in the pan, add the potatoes, and sprinkle them with pepper. POTATO PRODUCTS, FROZEN FOODS, North Coast Foods Wash potato slices then dry them completely and set to the side. Hi Martina! Queensland Fold the overhanging bacon onto the potatoes. Grate for 5 seconds, Speed 10. I pour extra bacon grease in my grease jar using a coffee filter to filter out the burnt pieces,kept about one tablespoon of bacon grease in skill, returned the potatoes to skillet, add chopped bacon and used 2 individe wrap cobly jack cheese cut into small pieces cover skillet withlid and on very low heat to warm all up and melt cheese. Are there suggestions if one would want to freeze the cooked/fried pancakes to serve at a later date? Breadcrumbs: For us, these have to fine breadcrumbs (not panko). Mashed Potato Cakes (Cheesy & Oven Baked) - Bake Play Smile QLD Crispy roasted potatoes, topped with melting cheese and plenty of crisp bacon are a great side dish for any meal. Wife to Chris (chief techie and videographer) and mum to Lewis and Gracey. While we think of Idaho and Maine as being the potato leaders (and they are), you can grow potatoes in almost soil and climate. Looking for more recipes to satisfy your cravings for cheese and bacon? You're welcome! Measure out 1/4 cup level amount of potato mixture OR a slightly heaped ice cream scooper (this is what I use because using the lever, it pops out easily) and drop onto panko/flour. POTATO CAKES JUMBO (100) April 30, 2023. Haha! You know me I cant share stories without photos!!! The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes. I'll definitely be making these again and might try them with some salmon. CHEESE & BACON SCALLOPS (24) quantity. Once cooked, serve the potato cakes with a light sprinkling of Maldon salt. Take one of the mashed potato balls, and flatten into a thick (1.5cm) disc in your hands. 5094, Albury Nothing beats that crisp skin and fluffy interior in a bite-size potato. Ive never been disappointed with a trip overseasand this one was no exception. They're delicious with a dollop of sour cream and a drizzle of sweet chilli sauce on top. Add to cart. Heat 3/4 cup vegetable oil in a large frying pan over medium-high heat until shimmering. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Generously salt boiling water; add pasta. Mix the mashed potatoes, eggs, onion powder, salt, and black pepper together in a bowl; stir in the crumbled bacon and Cheddar cheese. All my favorites in one! Really, really good! thanks. Ive spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. Take about 1/4 Cup of the mixture and form into small round patty about 1/2 inch thick. Loaded Potato Cakes - melissassouthernstylekitchen.com There are very few vegetables as versatile as the potato as today's potato-bacon cakes show. Such a good idea for Thanksgiving leftovers! Potato Cakes Cheese & Bacon (24 X 145gm) # 2001 Magdala Next time you make them try adding some sweetcorn kernels to the mix, takes them to the next level. New South Wales Hope you didnt suffer too much Hangover pills! Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. A+++ sooo delicious. In a saucepan over medium-low heat, melt 3 tablespoons of the butter; add the flour and cook, stirring, until the flour is well blended and cooked, about 2 minutes . Potato Cakes (Easy Recipe) - Insanely Good Set aside and repeat with remaining potato mixture. My mum used to make these for my sister and I when we were young, and it was always one of our favourites. Nice on, Nagi! Save my name, email, and website in this browser for the next time I comment. Cheese: Cheddar is best, but red Leicester or even a ready-grated cheese mix will work too - so long as they can melt. Return potatoes to pot. Baked Mashed Potato Cakes with Bacon Chef Not Required Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you. Scoop out potatoes, leaving 1/8-inch shell. Yes! All rights reserved. Why not try adding crispy bacon to the mash or cooked salmon or tinned tuna fish to make cheesy fish cakes, How to scale up and scale down this recipe This can be doubled up so you can make lots. Spell check seems to think it is. Classic baking favourites, lunch box snacks, quick and easy family dinners and more! All rights reserved. yes you sure can, they wont be quite as crispy but it will work. Cheesy baked potatoes au gratin is the perfect cold weather comfort food and makes a great side dish for any family dinner or holiday meal. Hi Marcia, I would freeze before cooking simply make the patties and store in the freezer in-between sheets of baking paper to prevent them sticking to each other. Sorry, no Branches found. for any meal. Need more light and healthy savoury snacks to fill up your families tummies (and the freezer)? Mashed-Potato Casserole with Gouda and Bacon I use fine golden breadcrumbs, as these ensure a perfect golden crust all around the patties. Place the mashed potato cakes on some prepared baking trays. Cook until they're crispy and golden brown on the outside, making sure to flip the cakes over halfway through the cook time. Heat 2 tbsp of oil on a baking tray 200C/390F, when hot add the patties. The Amish Cook: Comforting Amish Chicken Spaghetti Casserole. In a medium pot over medium heat, melt butter. In a large bowl add flour, sugar, salt, baking powder and baking soda. If you're not a trade customer, you can register as one and shop instantly: Simply follow the links below to reset your password. Remove from the pan and place on a paper towel, pat dry to remove any excess grease. I know they arent fancy food, quite simple actually. Creamy Garlic & Mushroom Stuffed Bread Rolls, Crispy Sesame Chicken with a Sticky Asian Sauce, Full recipe with detailed steps in the recipe card at the. 24 Magdala Cheese Bacon Potato Cakes Im glad youre enjoying the recipe, Karen! put them on paper towl to drain. Show all. I can cut down the recipe but what about the baking time on the potatoes? Ive served these potatoes on their own as a main dish for breakfast, lunch, and dinner. Not that theres anything magic about this recipe. Where the budget delivers for meat processing. The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user. I substituted goose fat for the lard and got heaven on a fork! Set the temperature to 400 degrees. New South Wales Bacon Potato Cake with Cheese - Anncoo Journal Basically the best use of leftover mash Ive heard of. Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned and crisp, about 10 minutes. Top with shredded cheese and gently press the other slice of bread (butter/parm out) over the shredded cheese. Peel the potatoes, rinse under cold running water, and pay dry. Great idea to put bacon in them, as we all know bacon makes everything taste good. If you are a trade customer but don't have a web account, contact your branches customer service team to get online! {originally published 11/3/14 notes and photos updated 4/13/21}. This post may contain affiliate links. 3073, Glenorchy Spray with cooking oil and place into the oven for 30-40 minutes or until golden and crispy on the outside (they'll still be deliciously soft on the inside). #feast-advanced-jump-to { z-index: 999; border: none; opacity: 0.97; background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px; margin-bottom: 57px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; }Jump to:Potato-Bacon Cake Ingredients Potato Cake Instructions More Amish Potato RecipesPrinter-Friendly Bacon-Potato Cakes. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Hi Nicky, can these be frozen as i can make a double batch When the oil is hot, add four of the potato cakes to the pan. I live with only men so I like to feed them with good food and so far they have liked every recipe that you have!!!! N x. Omg, it so great to FINALLY meet you when you were in LA! (-) Information is not currently available for this nutrient. It was so so wonderful to get to meet you in person! Your website is one of my top picks for useful tips. Place the oil in a large frying pan and heat over a medium heat. They were delicious and so easy to make too. Let the potato cakes cool completely, then freeze them on an uncovered baking sheet until they are solid (about 1-2 hours). Either way, they taste amazing. Add the frozen peas and salt and pepper and mix for a further 10 seconds, Reverse, Speed 4. How gorgeous! Season with ground white pepper only, Separate the mix into 80g portions and mould into the desired shape - using round or square moulds will give a nice neat finish. ? Once combined, take about cup of mashed potato mixture & form a rough ball. MAGDALA POTATO CAKES CHEESE & BACON (24 X 145GM) Want to know what people are saying about our delicious scallops that have an amazing potato, cheese and bacon centre well you don't have to look too far to find some!! 92 likes, 3 comments - Serene Herrera | House of Yumm (@houseofyumm) on Instagram: "Have piles of leftover mashed potatoes? Remove the potatoes from the oven, stir again and sprinkle generously with shredded cheese and chopped bacon. Dust your hands with flour and roll the mixture into cup sized balls. I never fail to get a kick out of that! Add the frozen peas and salt and pepper and mix for a further 10 seconds . Required fields are marked *. Press the disc until 1/2-inch thick. Leave the bacon drippings in the skillet. These Leftover Mashed Potato Cakes are one of the last things I made before I left for my travels and just looking at these photos have me longing to be back in the kitchen in my own home. The mixture will be very stiff. Mix together Mashed Potatoes, Cheddar Cheese, Eggs, Flour, Garlic Powder, Bacon Bits, 1/2 of the Spring Onions and Jalapeo. Place the bacon in a large, deep skillet, cook over medium-high heat, turning occasionally, until evenly browned and crisp about 10 minutes. Flip the potato cake over and coat the other side. I try to stay away from Teflon. I mean, look how crispy these are!! Drain and set aside. Can these be prepared ahead of time before baking or frying? You could try though!! Press down on the potatoes to level them in the pan. Mixmashed potatoes, eggs, onion powder, salt, and black pepper together in a bowl;stir in the crumbled bacon and Cheddar cheese, Heat the bacon drippings over medium heat, pan-fry thepatties in the drippings until crisp on each side, about 4 minutes per side. Cheesy mashed potato patties with a hint of onion, covered in breadcrumbs, then pan-fried until golden and crisp. Tag me on Instagram at. Then remove oil from wok, stir-fry bacon for 30 seconds before turning off heat. Greens. QLD I want to inspire you to create fantastic food for your family every day. Cheesy Mashed Potatoes with Gouda and Crispy Pancetta Baked Mac & Cheese W/ Gouda Recipe - Food.com This refried beans recipe comes from cookbook author Rick Martinezs dad, who uses salt pork and bacon drippings for deeply savory beans. ), As much as I enjoy travelling and eating out, the core of me is a total homebody who just loves good home cooked food. Spray a shallow 8x8 baking dish; set aside. Required fields are marked *. Arrange one third of the potato slices on top of the bacon, and sprinkle with one third of the cheese. Because these Perfect Potato-Bacon Cakes have bacon in them you really get more of a full meal out of it than a side dish. 2023 Cond Nast. White Chicken Enchilada Soup (or Turkey! You mean youve never seen Leftover Mash sold in your local supermarkets freezer section?!? It works great! You can store cooked mashed potato cakes in an airtight container in the fridge for up to 3 days before reheating and consuming. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome to Amish365, where I share my knowledge of Amish cooking and culture! peeled and dice potato about one over flowing cup than I put the potatoes in a small skillet with cold water covering them as you do for boiling potatoes for mash,once potatoes are done 20 minutes I drain the water off and put potatoes in container with lid on them. Thank you! Potato cakes 500g of baking potatoes, three-quarters cooked 75g of shallots, peeled and finely chopped 2 tsp thyme leaves, finely chopped 350g of smoked streaky bacon, cooked and roughly chopped 50g of unsalted butter rapeseed oil ground white pepper Soft egg dressing 2 eggs 1 tbsp of chives, finely chopped 1 tbsp of chervil, finely chopped 2 cups cold mashed potatoes, 1 cups grated cheddar cheese, cup grated pizza mozzarella, 1 large egg, cup flour. This might be called "Leftover Mashed Potato" cakes but most of the time, I will make mashed potatoes especially to make these! Cut each potato in half lengthwise. When I was growing up my Mother always made these but she would put left over salt cod fish in them. peeled and chopped into 1/2-3/4 pieces, about 6 cups worth, shredded cheddar or Mexican blend shredded cheeses, The Weekday Lunches & Breakfasts Cookbook, Sheet Pan Chicken Thighs with Potatoes and Green Beans, COOK THE POTATOES: While the bacon is cooking, peel and chop the potatoes. Then just carry on with the potato recipe as the chicken cooks on its own. Season with salt and ground white pepper to taste, Heat a non-stick frying pan over a medium heat and add a splash of rapeseed oil. Place potato ball on to work surface and flatten just slightly with your fingers. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Mix the mashed potatoes, eggs, onion powder, garlic powder, salt, and pepper together in a bowl. Required fields are marked *. Coat both sides and place onto the prepared baking trays. Cook the macaroni in boiling salted water as the package directs. Top with sliced green onions just before serving. How often is something you made with left overs 10 times better than the original. Mix the mashed potatoes, eggs, onion powder, salt, and black pepper together in a bowl; stir in the crumbled bacon and Cheddar cheese. Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. Glad you enjoyed the recipe Glenn Nxx. Ive served them with eggs for breakfast and with herb roasted chicken for dinner. Love this recipe? How about we meet halfway? Thank you. news, industry highlight & specials - subscribe now! Heat a splash of oil in a medium-sized frying pan over medium-high heat. Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned and crisp, about 10 minutes. Not consenting or withdrawing consent, may adversely affect certain features and functions. The technical storage or access that is used exclusively for anonymous statistical purposes. 2023 Warner Bros. I made these for Father's Day and they were fabulous. Remove onto a paper towel lined baking tray. You can eat them either warm or cold (warm is my favourite!) ), Put the potatoes on the pan and toss with tongs to thoroughly coat them in the bacon grease. Heat the bacon lardons in a 10-inch/25-cm frying pan over medium heat until the fat runs, 2 to 3 minutes. Return the tray to the oven and bake an additional 2-3 minutes, until the cheese has melted. Fortunately I grew up with these potato cakes - watching mum closely and being taught exactly what she does. Let the cakes fry for 3-4 minutes, or until the bottoms are brown. Thats awesome, Kay. Stir in the cheese, taste, and adjust the seasoning. I followed the recipe completely and the result looked just like the picture!! Let it rest, for 15 minutes, so the potatoes will unmold easily. The potato cakes are crispy and golden outside, but still tender and soft inside. Preheat the oven to 425 degrees. Cheesy Scalloped Potatoes (With How To Video!) - Grandbaby Cakes Never miss a recipe and sign up for our completely FREE emails. We never share your information with third parties and will protect it in accordance with our. East Coast next time?? Please enter your suburb or postcode to find the best branch for your delivery. Perfect Potato-Bacon Cakes - EASY and Delicious - Amish365.com Pour approximately 2 tablespoons of oil into a cast-iron skillet and heat over medium heat. Great, easy to make and kids and wife loved them! Leave the bacon drippings in the skillet. Cook, according to package instructions, until 2 minutes short of al dente. I have so many stories and photos to share which Ill be doing in the coming weeks when Ive had a chance to sort through them all. You only need have a small onion, and be sure to chop it finely. I mean, theyre made with leftover mashed potatoes.

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